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 Pesto popper

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Astraea

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Registration date : 2007-08-11

PostSubject: Pesto popper   Fri Aug 03, 2012 9:15 am

http://www.threesquarechef.com/2009/06/pesto-poppers.html
Pesto Poppers
wifeplzak original

1 sheet puff pastry
fresh mozzarella
pesto
toothpicks

Preheat oven to 400F.

Roll out the puff pastry and using a 2 inch round biscuit cutter, cut out circles. In the center of each place a small piece of mozzarella cheese and a teaspoon of pesto.

Pull all sides together and attach with two toothpicks per popper. Place on a cookie sheet and bake 20-25 minutes, or until golden brown. Remove from the oven and discard toothpicks. Serve warm! (can be served room temperature but so much better warm)
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