Astraea
Number of posts : 2738 Age : 62 Location : Arizona, USA Favorite Quote : Beware the deadly donkey falling from the sky You may choose the way you live, my friend But not the way you die Registration date : 2007-08-11
| Subject: Cranberry Lime Relish Wed Feb 13, 2013 2:39 am | |
| http://www.bhg.com/recipe/cranberry-lime-relish/?socsrc=bhgpin112212cranberryrelishCranberry-Lime Relish 197 Share Save Print Rate Cranberry-Lime Relish Makes: 10 servings Serving size: 1/4 cup Yield: 2 1/2 cups Prep 10 mins Chill 2 hrs to 24 hrs make this recipe user reviews (0) Cranberry-Lime Relish 1 2 3 4 5 Loved It? Ingredients 1 - 12 ounce bag fresh cranberries 1 cup packed brown sugar 2 teaspoons finely shredded lime peel 1/4 cup lime juice 3 tablespoons bourbon, vodka, orange liqueur or orange juice (optional) Thinly sliced lime garnish (optional) Directions 1. In a food processor combine combine cranberries, brown sugar, lime peel, lime juice, and, if desired, bourbon. Cover and process until cranberries are finely chopped. Chill 2 hours or up to 24 hours before serving. Bring to room temperature before serving. Garnish with thinly sliced lime, if desired. Nutrition Facts (Cranberry-Lime Relish) Servings Per Recipe 10, cal. (kcal) 101, carb. (g) 26, fiber (g) 2, sugar (g) 23, vit. C (mg) 6, Pyridoxine (Vit. B6) (mg) 0, sodium (mg) 7, Potassium (mg) 66, calcium (mg) 20, iron (mg) 0, Percent Daily Values are based on a 2,000 calorie diet | |
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