Sriracha Salt

http://braisedanatomy.com/2011/12/25/sriracha-salt/

What you need:

1/2 cup coarse kosher salt
5 tsp sriracha

What you need to do:

Combine the salt with the sriracha and mix thoroughly.
Spread out the mixture on a baking dish and set in a warm, dry location.
Let dry for 1-2 days (I let it sit out for 2 days, but it was pretty dry after 1 day).