Homemade Magic Shell ice cream topping

http://simplehomemade.net/homemade-magic-shell-ice-cream-topping/

Homemade Magic Shell ice cream topping

makes 1 cup

1 cup coconut oil
1⁄4 cup unsweetened cocoa powder
2 – 4 Tbsp honey or other sweetener (I actually used about 5 Tbsp of honey)
2 tsp vanilla
pinch of sea salt

In a small saucepan, gently melt everything together over low heat or use a double boiler. Stir throughout to prevent burning. Taste and adjust the sweetness if needed.

Store in a cool place (not in the refrigerator).

And I personally recommend trying it on vanilla ice cream doused with the morning’s leftover coffee– the perfect afternoon snack!